Roast Beef and Brown Beer

X:1
T:Roast Beef and Brown Beer
M:6/4
L:1/8
B:John Walsh – The Second Book of the Compleat Country Dancing-Master (3rd edition)
B: (London, 1735, No. 4)
N:”Tune to be played quite through.”
Z:AK/Fiddler’s Companion
K:D
A2|d3e d2 c4 de|f2e2d2 e4 dc|d3e d2 c3dc2|
B2E2^G2 A4 A2|B2G2B2 d4 cB|A2F2D2 B6|
e3f g2 c3BA2|d6 A4F2|G3A B2A3d c2|(d6 d4)||

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